Indulge in an artful culinary experience featuring artisan seasoning blends from local, woman-owned Portland Salt Company! This flight will feature unique bites alongside our wines, including a Greek Tomato & Feta Burst paired with our 2021 Yamhela Chardonnay and a Steak Tartine paired with our 2020 Quintessence Red Mountain Cabernet Sauvignon. Explore the full menu and RSVP below!

$45 per flight, half-off for Wine Club members!